Thai Seasoning Best of the Northwest You won’t just leave with

You won’t just leave with new skills—you’ll head home with everything you used in class so you can keep making mustard on your own

or your favorite tropical fare

habanero and cinnamon

or as a rub for grilled chicken

This is our rendition of an old British classic

Thai Seasoning Best of the Northwest You won’t just leave withThis Thai inspired seasoning boasts signature flavors of the region with warm ginger leading the way, along with just enough Chile to keep it interesting. Thai Seasoning can be used to season stir fried vegetables, as a rub on chicken, or sprinkled over seafood. It also makes a great flavor base for Asian style marinades and soup stock.