La Divisa, Washed - Colombia grind:batch filter brewing This latest seasonal blend is

This latest seasonal blend is a bold mix of El Salvador coffee and a washed Ethiopian coffee

Fuji apple and toffee sweetness lifted by a bright red berry acidity

Fredy Diaz’s lot from La Cruz is a coffee shaped by intention

while durability and extreme heat retention were prioritised

with structure and clarity keeping the flavour in balance

La Divisa, Washed - Colombia grind:batch filter brewing This latest seasonal blend isThis coffee was grown by Sebastin Gmez at La Divisa, a farm located in Circasia in Colombias Quindo region. The areas volcanic soils, mild temperatures (1426C), and consistent rainfall create ideal conditions for producing high quality coffees with clarity and complexity. Sebastin is part of a new generation of Colombian producers focused on meticulous farming and processing practices. This lot is 100% Pink Bourbon, a highly prized varietal known for