Premium Cantabrian Anchovies Boneless Our Iberico Pata Negra Ham

Our Iberico Pata Negra Ham — Boneless is the pinnacle of Spanish flavour — made from pure-breed black Iberico pigs and cured patiently in Guijuelo

Mix Ibérico Bellota Chorizo & Salchichón Slices

our Iberico Bellota Chorizo is a true masterpiece of flavour

contact us at hola@casamanoloshop

a curated selection of our finest acorn-fed Ibérico cured meats

Premium Cantabrian Anchovies Boneless Our Iberico Pata Negra HamThese Premium Cantabrian Anchovies are curated using traditional and artisanal methods, spending the necessary time to fully capture the delightful aromas of the sea. Keep it on hand for cheese boards, grazing tables, and easy Spanish entertaining at home. Choose it when you want an easy add on for tapas, gifting, or a better cheese board.