Daylesford Organic Wholegrain Mustard 170g aussie Distinctive almond taste

Distinctive almond taste

They grow only in the Cederberg mountain region of South Africa and are harvested and prepared in much the same way as regular tea

Perfect for adding flavor and color to rice dishes like paella

Acidity Regulator: Citric Acid

Easy stir for a smoother sip

Daylesford Organic Wholegrain Mustard 170g aussie Distinctive almond tasteOur classic tangy, grainy mustard. Perfect generously spread on a proper English pork pie, thickly sliced ham or piping hot sausages. At Daylesford, we've been farming organically for over 30 years, with a simple passion for real food. Ingredients Water*, mustard seeds (29%), cider vinegar, sea salt*, black peppercorns, birds eye chillies. *Non organic. Allergy Information Mustard. Produced in an environment that handles gluten, milk, soya, eggs,