Ferrando Erbaluce di Caluso 'La Torrazza' Sparkling The nose exudes aromas of

The nose exudes aromas of small red fruits such as strawberry and raspberry

Rich red fruit bouquet with an elegant palate of strawberry and blackcurrant

In Cocchi Americano Rosa

For 3 generations the Casella family has been making wine at their winery in the small town of Yenda situated in South Eastern Australia

followed by fresh lemon

Ferrando Erbaluce di Caluso 'La Torrazza' Sparkling The nose exudes aromas ofA dry white wine made with Erbaluce grapes from the vineyards of Borgomasino. Colour: Lively, bright straw yellow. Nose: A lightly floral nose and delicate aroma of white blossoms. Palate: Mineral, with good acidity, fresh tasting.