Grass Fed Beef Premium Mince (Approx. 500 grams) Cook at 160c for 2

Cook at 160c for 2 hours and then turn up the heat to 200c for the last 30 minutes to crisp up the crackling

until the fat is browned

there's no good answer to this

It will take approximately 50 minutes for a 2 kilo roast

If you are cooking on a rotisserie you will need to check the internal temperature more often

Grass Fed Beef Premium Mince (Approx. 500 grams) Cook at 160c for 2Our premium grass fed mince is from cattle raised on natural grasses, this means it is higher in omega 3 and fatty acids, vitamin E and conjugated linoleic acid, (CLA). This type of beef also contains less saturated fat and more protein. Cooking Instructions The uses of beef mince are many so pick your favorite recipe and enjoy the superior flavour of our premium mince.