Kenya Kiambu Subscribable and complex

and complex

Every batch is cupped on arrival and put through Q-grading to make sure the quality stays exactly where it needs to be

and intense caffeine hit

Kenya Jegego begins softly with vanilla and strawberry aromatics before launching into a cavalcade of fruit flavours

a compact and versatile brewing device renowned for its ability to extract rich

Kenya Kiambu Subscribable and complexKENYA KIAMBU From the first impression of the aroma through to the final flavour, Kenya Kiambu is a coffee that sings in perfect harmony, every note contributing to a cup which is bright, sweet, clean, and complex. Flavours of stonefruit and pear are supported by coffee blossom, honey and spice aromatics, all in a silky body brightened by lemon citrus acidity. COFFEE ORIGIN Kiambu sits to the east of the Great Rift Valley the tectonic fissure which