Zhong Ping "Jasmine Aroma" Dan Cong Oolong Tea Harvest:Spring 2026 The tea was picked and

The tea was picked and processed entirely by hand by the growers themselves in the the village of Long Pa (龙怕)

It can only really be judged by several sessions

returning taste (hui gan) and the cha qi is a bit stupefying (in a good way)

The tea is lubricating to the mouth and throat and there is a subtle but noticeable cha qi

Vintage 2004

Zhong Ping "Jasmine Aroma" Dan Cong Oolong Tea Harvest:Spring 2026 The tea was picked andThis is a medium elevation Dan Cong grown at about 850 meters altitude near Zhong Ping Village in the Wu Dong mountains northwest of Feng Huang town. Picked and processed in Late March from 25 30 year old tea bushes, and then carefully processed to perfection. The tea was processed like a traditional Dan Cong, but with minimal oxidation to preserve the teas creamy, floral jasmine like aroma. Although this tea bears the name "Jasmine Aroma" () there