2017 Menghai Wei Zui Yan Ripe Pu-erh Tea Cake Guangdong Storage It's been stored in Guangdong

It's been stored in Guangdong since 2007 in a dry-wet storage condition (wet stored but on the dry side of the wet storage spectrum)

Lincang prefecture

We are excited to offer this premium ripe pu-erh cake made entirely from Spring 2015 Bu Lang mountain material

is basically undrinkable

In order to resist damage from this shortwave radiation

2017 Menghai Wei Zui Yan Ripe Pu-erh Tea Cake Guangdong Storage It's been stored in GuangdongWei Zui Yan means "Strongest Taste". Menghai tea factory first produced this blend in both raw and ripe form in 2006. This 2017 Ripe cake has a strong taste and will benefit from further aging. Try the 2007 or 2013 Ripe Wei Zui Yan as a reference. Stock up now on this inexpensive Da Yi ripe and age yourself! Batch 1701