2020 Nan Jian Tu Lin "Recipe 8502" Ripe Pu-erh Tea Tuo Weight:1 Tuo (100 Grams) If you don't want to

If you don't want to dedicate it for just one type of tea you can just rinse well in-between sessions

Pu-erh tea growing areas tend to be between 1000 and 2000m elevation

Our Rou Gui is a medium roast level and can be brewed 7 to 10 times easily using the gong fu method of brewing

The taste is initially somewhat bitter with little astringency

2017 Yunnan Sourcing "Na Han Village" Old Arbor Raw Pu-erh Tea Cake

2020 Nan Jian Tu Lin "Recipe 8502" Ripe Pu-erh Tea Tuo Weight:1 Tuo (100 Grams) If you don't want toNan Jian Tu Lin tea factory () has a long history of more than 30 years producing Pu erh teas. Their productions are often similar to Xiaguan productions in their choice of raw materials for wet piling, blending and processing techniques. Tu Lin brand fermented teas are well known for their balanced flavor and sweet after taste and complex flavor. A great choice for an everyday drinking ripe pu erh tea. In 2020 the Classic 40 year old "801" recipe was