Sepukila, Washed South America Coffee has been part of

Coffee has been part of Fabio Isidro Artunduaga's life from the very beginning

1 x Cleaning Brush

where they’re pulped and left to ferment for 96 hours

No-drip filter basket: The filter basket stops dripping when removed

Variety: Landrace

Sepukila, Washed South America Coffee has been part ofFrom the southern highlands of Tanzania, this coffee comes from the Mbinga District in Ruvuma, a region known for its fertile, mineral rich soils and ideal growing conditions. Produced by members of the Sepukila Agricultural Marketing Cooperative Society, this lot reflects the collective efforts of smallholder farmers working together to improve quality and access to market. Careful cherry selection is followed by a traditional washed process,