LA DOLCEZZA Grounded Coffee 2018 and 2021 at the

2018 and 2021 at the International Coffee Competition

Decaffeinated Gourmet & Specialty Nutty Blend

this marriage of regions creates a blend that presents aromas of toasted bread and delicate notes of almond and hazelnut

“Reale” by Caffè San Domenico: a fine coffee blend created with mono-origins of the highest quality

GUATEMALA Coffee is certainly one of the coffees that most represents all this for the master roaster Roberto Messineo

LA DOLCEZZA Grounded Coffee 2018 and 2021 at theCoffee Type: Italian Roasted Whole Beans Nutty blend90% Arabica Description: Why was La Dolcezza awarded in 2016, 2018 and 2021 at the International Coffee Competition? Could it be due to its dense and compact creaminess? For its intense and persistent aroma? For its full and velvety taste? Or why does it combine all these characteristics in a great artisan coffee? The artisanal, Boutic roasted La Dolcezza, put to fire in Turin, answers that question!