ROSAPOTENTI SALENTO ROSATO IGT Pugliese tradition the chillies become dark red

the chillies become dark red to ruby hues

A great gift for this season or at any one time

as we love to enjoy some snacks and drinks before sitting down for a meal normally during sunset or the blue hour between 5 and 8pm

scents that are then reflected in the wines

Recommended in combination with fish

ROSAPOTENTI SALENTO ROSATO IGT Pugliese tradition the chillies become dark redWHY WE LOVE IT The Salento Rosato Rosapotenti of the Potenti estate is produced in vineyards located in Piana di Manduria, in the province of Taranto. It is produced exclusively with Negroamaro grapes, harvested and carefully selected only by hand in the second week of September. After a short maceration process at low temperature, it is fermented at a controlled temperature of 13 14 C, for about 20 days. Subsequently, the wine ages in stainless steel