Camembert di Bufala - 250g Red Wine or enjoying in chunks with

or enjoying in chunks with balsamic vinegar

it balances notes of orange peel

Meloncello adds a creamy twist with cantaloupe notes

Best enjoyed as part of the classic Aperol Spritz — mixed with prosecco and soda over ice

it adds instant gourmet flair to simple dishes with just a drizzle

Camembert di Bufala - 250g Red Wine or enjoying in chunks withBuffalo Camembert is a rich and creamy Italian cheese made from 100% buffalo milk. With its soft velvety rind and luxuriously smooth interior, it offers a delicate yet full bodied flavour thats slightly tangy and deeply satisfying. Perfect for spreading on warm bread or pairing with honey, figs or a crisp white wine, this buffalo milk camembert adds indulgent character to any cheese board.