Chinati Vergano - Americano - Piemonte, Italy Category_Deli La Biancara was founded by

La Biancara was founded by Angelino and Rosamaria Maule in 1988

Leesy richness

They collect milk from farmers and mature the cheeses in a modern warehouse

rather than only making terroir-based wines with big appellation names

It has become a staple in our kitchen where we drizzle it over our everyday salads

Chinati Vergano - Americano - Piemonte, Italy Category_Deli La Biancara was founded byA traditional aperitivo similar to Vermouth with extra bitterness. Mauro Vergano was a chemist working for pharmaceutical companies developing flavours and used his love of flavour to make apertivo drinks for his family and friends. Mauro starts with red wine made by his niece in law Nadia of Cascina Tavijn. He then adds sugar, alcohol and a combination of citrus, quinine, wormwood, orange peel, gentiana root and various dry herbs. Serving suggestion