JAPANESE EGG OMELETTE PAN KANSAI STYLE (Rectangle) - COPPER Japanese knife Are you having hard time

Are you having hard time to remove pin bone  that refuse to be easily removed

These knives were created with the painstaking efforts of the top blacksmith craftsmen and knife grinders in Japan

HITACHIYA USAwill meet your request to make razor sharp blade

Material: Stainless steel

made by Takeshi Saji

JAPANESE EGG OMELETTE PAN KANSAI STYLE (Rectangle) - COPPER Japanese knife Are you having hard timeThe Pan for the Perfect Japanese Omelet. Why copper? Copper cookware has many benefits and advantages: beauty, longevity. Copper omelette pan is excellent thermal conductivity, which allows for even heat distribution to make the perfect Japanese style omelette. Kansai style omelet pan has a Rectangle shape. Guide you to Dashimaki Atuyaki Japanese Omelet cook easy. Material: Copper outer Tin inner How to care Before use. Wash the pan with soap water