Rubicone vegan ice cream base mix - 2kg and 10kg FORMAT_Bars butter toffee taste and semi-fluid

butter toffee taste and semi-fluid texture

• Freeze-thaw stable so you can easily prepare batches ready for service

• Sugars replaced with sweeteners including natural Stevia for lower calorie content

• Small (9

special recipe gives easy cutting without cracking once set

Rubicone vegan ice cream base mix - 2kg and 10kg FORMAT_Bars butter toffee taste and semi-fluidGelato is as Italian as Vespas and Versace. Invented by Italian chef Procopio Cut more than 300 years ago, gelato is now a mainstay of Italian life with more than 5,000 parlours dotting the streets of Italy. But great gelato isn't just for the Italians. In 1959 Rubicone launched the world's first range of semi finished gelato products, which means that no matter where you are you can easily whip up tasty, eye catching gelato in the original Italian