Samba England made start to finish in

made start to finish in the rice cooker

These dishes pack all the punch and edge you expect from Ottolenghi

and Tahini Browned Butter Banana Bread

From Wagyu shoyu or Chicken karaage Tonkotsu ramen to Buttered corn and leek shio or Seafood miso ramen

New York-based writer

Samba England made start to finish inUK Import Metric Measurements Giselle Makinde is a Brazilian born chef and food entrepreneur who moved to Ireland in search of new opportunities and a fresh start. Like many who leave home, she felt disconnected from her roots, yet her childhood memories remain at the heart of everything she cooks. Samba is a joyful celebration of Brazilian cuisine, family and cultural memory. It brings to life the flavours and traditions passed down from Giselles