Spier Signature Pinotage Subregion_Tofino they are full bodied and

they are full bodied and rich in flavour

The average yield is approximately 8000 kilograms of grape per hectare

Pouring crystal clear this is offers burnt sugar

which then blended together and aged further in Cognac casks

with a lingering sweetness of raisins and plums to round out the malt character

Spier Signature Pinotage Subregion_Tofino they are full bodied andThis classic South African Pinotage offers a generous bouquet of dark cherries, juicy plums and hints of cinnamon with smooth and silky tannins. An every day favourite drink this wine at home on a winters night, and pair with pulled pork with a fruity barbecue sauce; lamb chops marinated in Muscadel cooked over the coals; or easy homemade burgers and caramelised onions.