AntiFungal Dry Balm how it tastes - you

how it tastes - you should learn it from her

With 70% tuna

Ingredients: magnesium sulfate (epsom salt)

Hundreds of beautiful colour photos and chapter-by-chapter case studies of individual gardens designed around various themes provide inspiration for all gardeners who want their gardens to feel not merely well planted

coconut meat is touted to be a superfood for our digestion

AntiFungal Dry Balm how it tastes - youA cooling multipurpose dry balm that packs a mighty punch. Each of these wild foraged botanicals contain powerful anti fungal, antibacterial, antiseptic, and anti parasitic properties. The herbs in this blend are all hardy, alpine herbs that stand strong in dry winds. I like to think of them as offering us a bit of that strength and resilience. Smells and works wonderfully!