2025 Le Fou Pinot Noir Viognier blending and bottling are meticulously

blending and bottling are meticulously overseen by Araldica's winemaking team of Claudio Manera and Lella Burdese - assisted by Boutinot's Tony Brown MW

dry palate

together with the Mediterranean-Continental climate and low rainfall

All Sepp Moser wines have been organic (and all estate wines biodynamic) since 2007

begging a second taste

2025 Le Fou Pinot Noir Viognier blending and bottling are meticulouslyLe Fou translates as The Madman, as it has long been thought only a madman would try to produce the perfect Pinot Noir in southern France. Perfection achieved, myth dispelled. Tasting Notes Nose Fuller than Pinot Noir from Burgundy, it has a warm, rich nose with aromas of black cherry compote. Palate The palate is nicely balanced with an exciting, savoury streak provided by ripe, tasty tannins. Production An unique take on Pinot Noir from two growers'