Astoria, El Ruden Rosso Veneto, 2023 Marsanne After temperature controlled fermentation the

After temperature controlled fermentation the wines were transferred to both large oak foudres and small oak barriques for both the Malolactic Fermentation and the ageing thereafter which lasted for around 18 months depending on the grape variety

clay‑limestone soils - a terroir known for depth and good drainage - this wine delivers that classic Pinot character

Catherine Marshall's Sandstone Pinot Noir showcases vibrant aromas of fresh pomegranate seeds

backed by a subtle floral lift

with only a modest proportion of new wood

Astoria, El Ruden Rosso Veneto, 2023 Marsanne After temperature controlled fermentation theAstoria's El Ruden Rosso is a bold and distinctive northern Italian red with a twist. The name Ruden means rust in Venetian dialecthence the labeland the wine is just as memorable. Its an unusual blend of Merlot, Cabernet Sauvignon, Pinot Noir, and a touch of dried Marzemino, giving it a rich, Amarone like depth without the Amarone price tag. Aged 9 months in French oak, its soft yet structured, packed with ripe red and black fruit, gentle spice, and