3 Year Aged Black Rice Vinegar - 500ml gifts sushi the ripe fruits are much

the ripe fruits are much sweeter than their unripe counterparts

Add a pinch to sashimi and seafood (tuna

It’s also great for making mochi (rice cakes) and wagashi (Japanese desserts)

experiment with dark chocolate

Candied Yuzu Peel - 30g

3 Year Aged Black Rice Vinegar - 500ml gifts sushi the ripe fruits are muchCrafted, fermented and aged in Fukuyama town in Kagoshima prefecture, the birthplace of black vinegar. Artisans have perfected their craft using a 200 year old traditional process, creating this highly sought after vinegar. Aged for 3 years, this vinegar maintains a powerful acidic punch. Perfect for salad dressings this will add a beautiful acidity and elegance to your vegetables. Alternatively, lightly poured over some fresh fruits will enhance