Pickle Dill Cheddar Sourdough(LF) tour You can also split it

You can also split it in half and make a delicious sandwich

Simply the best

Crafted with care and bursting with flavor

Made in the same facility as wheat-containing or gluten-containing foods and made ​on the same equipment

and a flavor that’s both hearty and addictive — perfect on its own

Pickle Dill Cheddar Sourdough(LF) tour You can also split itSharp cheddar and tangy dill pickles come together in our naturally fermented organic sourdough for a loaf that's savory, bold, and surprisingly balanced. The rich, melty cheddar is complemented by the bright crunch and fresh dill flavor of pickles, creating a bread that's perfect for grilled cheese, burgers, sandwiches, or simply toasted with butter. If you love pickles, this loaf might just become your new favorite. Ingredients: Whole Wheat White