Larusee Swiss Absinthe Bleue Spain a once-thriving domaine in Pommard

a once-thriving domaine in Pommard

and a hell of a lot of buzz – even Jancis Robinson has called them “cult"

high-alcohol wines with lots of extract and a shortage of acidity and delicacy

Region: Herault

Ca’del Laito was a place-name for a vineyard that straddles the ridge above Quintarelli

Larusee Swiss Absinthe Bleue Spain a once-thriving domaine in PommardFrom the distillery: Laruse Bleue is derived from an ancestral recipe, distilled using the methods of yesteryear a far cry from industrial generics! The herbs used are painstakingly selected to produce the very best aromas. Our Master Distiller brings to bear all his expertise to honor the legacy of our forebears and breathe a little of the thrill of prohibition into each glass. To achieve this, each bottle is prepared by hand, from bottling to