A Man & His Kitchen North American A celebration of Lebanese flavours

A celebration of Lebanese flavours and family-style feasting from two generations of home cooks

She moved to the United States in her early 20s where she trained to become a professional pastry chef

This creamy

and everything in between

our most popular cocktails are really ratios—proportions of one ingredient relative to the others

A Man & His Kitchen North American A celebration of Lebanese flavoursA Man & His Kitchen is like an invitation to Matts storied country retreat, the Wm Brown Farm in upstate New York, to learn how to cook the hundred plus recipes he considers his greatest hitssimple, straightforward, and, most of all, delicious dishes to feed yourself, your family, and your friends. Theres nothing precious here, nothing trendy, just really good classic food that, at the end of the day, is all anyone wants to eat: Lobster Rolls, Vinegar