Farfalle Michele Portoghese - 500 g Pasta and a delicate touch of
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Farfalle Michele Portoghese - 500 g Pasta and a delicate touch ofFarfalle Michele Portoghese 500 g Native to Lombardy and Emilia, Farfalle get their name from their distinctive butterfly shape, with small, narrow frills in the center. Farfalle are best paired with delicate sauces: pea and ham sauces, mild white sauces made with salmon and cream, or sauces made with mild, soft cheeses. Michele Portoghese Pasta is a true artisanal creation, inspired by the timeless traditions of Italian pasta making. Many years ago,
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