CHINA YUNAN Brewing Method:espresso The Yunnan Kaku Natural coffee

The Yunnan Kaku Natural coffee in batch_006 was ethically sourced from the Li family

The climate of Central Province is generally cooler than that of the rest of Kenya

Signature WPM slanted top design with 6 oz and 7

It covers an area of 13

and its spiral ridges and lack of flow restriction allow the user to pour water quickly for a delicate body

CHINA YUNAN Brewing Method:espresso The Yunnan Kaku Natural coffeeThe Yunnan Kaku Natural coffee in batch_006 was ethically sourced from the Li family, a multi generational farm in China that has earned a strong reputation within the East Asian coffee market. To enhance the fruitier notes of this batch, we complemented this Yunnanese bean with an East African blend of Tanzanian Peaberry and Ethiopian Yirgacheffe Aricha. In addition, we added our AA Indian Robusta sourced from Kerala to bring in a bold full bodied