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Flank Steak Local Beef Cooking tip: Add just a
Flank Steak Local Beef Cooking tip: Add just a
Flank Steak Local Beef Cooking tip: Add just a
Flank Steak Local Beef Cooking tip: Add just a

Flank Steak Local Beef Cooking tip: Add just a

SKU: 36269603470

4.2
EUR15.00 EUR46.00

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Live Spec

Flank Steak Local Beef Cooking tip: Add just aOne of the most lean and flavorful cuts, the Flank Steak should be thinly sliced against the grain when carving. An ideal choice to marinate. Only two pieces of flank steak are produced from one animal. Cut originates from the bottom side of the flank section. Average weight 1 1. 5lb.

Store: live-language.pl · Domain: live-language.pl

Description

Cooking tip: Add just a little Kosher salt and fresh pepper

its rich beefy flavor is greatly enhanced by our dry aged process

Average weight is 1

Average weight 16-20 lbs

Average weight is 4-5lb

Flank Steak Local Beef Cooking tip: Add just aOne of the most lean and flavorful cuts, the Flank Steak should be thinly sliced against the grain when carving. An ideal choice to marinate. Only two pieces of flank steak are produced from one animal. Cut originates from the bottom side of the flank section. Average weight 1 1. 5lb.

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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