Amrut Kadhambam Whisky Grape_Cava Blend married with Indian pot still

married with Indian pot still sugar cane rum

velvety vodka has a delicate floral aroma with fresh citrus notes

enticingly sweet aromas including warm spices

mango and Banoffee pie hinting of the depth and quality of the oak

layered with cinnamon and plum with a soft and dry finish

Amrut Kadhambam Whisky Grape_Cava Blend married with Indian pot stillLimit 1 per customer Kadhambam means mixture or combination, and this Amrut certainly lives up to its name: a vatting of normal and peated Amrut that started life in ex oloroso casks before being transferred first into brandy casks, then into rum casks (both the rum and brandy having been produced at Amrut also). A curious mixture, this is a unique and thrilling whisky. On the nose, this whisky is rich and floral, honeyed, nutty, new oak, vanilla,