Brotte Marandy Saint-Joseph (France) Wine Tasting Made predominantly from Negroamaro

Made predominantly from Negroamaro

just inland from Beziers

this iconic Rhône village makes white wine as well

The grapes were handpicked and de-stemmed without being crushed then immediately pumped to the tank press where the juice was gently squeezed from the grapes

The medium-bodied palate is soft and balanced with bright fruit

Brotte Marandy Saint-Joseph (France) Wine Tasting Made predominantly from NegroamaroAn extremely drinkable Syrah from the Northern Rhne Valley. Slightly lighter than many Syrahs, this wine is driven by juicy red fruit flavours, balanced with hints of baking spice. Notes of violet, and a crack of black pepper on the finish. Increasingly savoury and meaty as it opens up. Easygoing and mellow, and medium bodied with soft, melty tannins. Lush. If you're a fan of Rhne reds, Saint Joseph is an essential region to try, being the largest in