Copalli Barrel Rested Rum The Macallan Well-chilled

Well-chilled

and dried banana

Vanilla Wafers

it’s so smooth and you can even drink it straight on the rocks with a twist of lime

Gentian from France's Massif Centrale region provides dry and tannic layers

Copalli Barrel Rested Rum The Macallan Well-chilledFirst we ferment the fresh pressed sugarcane juice then we double distill our in our full bodied pot still before aging it in American Oak used bourbon barrels. The result is a rich, sweet rum that tastes delicious, neat and is a powerful and flavorful base for your favorite rum cocktail. Tasting NotesNose : Vanilla, Oak, LeatherTaste : Spice Cinnamon and Nutmeg, Blackberries, Tobacco