GOKADEN YANAGIBA SUSHI/SASHIMI STAINLESS KNIFE SILVER 3/GINSAN-KO Size:30cm / 12" dressing and more

dressing and more

Binchotan can be more difficult to ignite than lump charcoal and briquettes but this is a minor inconvenience compared to the flavor it imparts

Gyuto has been well incorporated in the field of Japanese cooking

Japanese swords were researched after every battle and were renovated to improve its effects

it convenience for right handed and left handed person

GOKADEN YANAGIBA SUSHI/SASHIMI STAINLESS KNIFE SILVER 3/GINSAN-KO Size:30cm / 12" dressing and moreThis is Silver 3 blade with octagonal sandal wood. That gives prevent from rusting. Gokaden knife is our original brand. It's name means a Japan sword SILVER 3 Ginsan Ko knife HYBRID traditional methods of knife making meets modern way metallurgy to produce this great blade. The carbon steel core is forged from soft iron steel and blended chrome to create this stain resistant steel. Knife has a traditional Japanese style handcrafted octagonal Pauferro