Rystin Hill Farm | Dry Cured & Cold Smoked Pasture Raised Bacon Weight:250g It’s ideal for slow roasting
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Rystin Hill Farm | Dry Cured & Cold Smoked Pasture Raised Bacon Weight:250g It’s ideal for slow roastingCrafted from our pasture raised pork, our bacon is traditionally dry cured to enhance its natural flavour, then cold smoked with Tasmanian oak for that rich, distinctive aroma and taste that keeps you coming back for more. Best way to cook it is 8mins in the Air Fryer at 180c Ingredients: Pork (99%), Salt, Sugar, Natural Wood Smoke, Sodium Nitrite (250) (0. 001%)
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