ISEO Black Sambuca, 70 cl stocking_fillers innovative savoir-faire methods learnt from

innovative savoir-faire methods learnt from production of still wines called Coteaux Champenois

toasted oak

where fine French grapes produce such a distinctive flavor with an exceptionally fresh

If you order this in a restaurant

only to find them recently

ISEO Black Sambuca, 70 cl stocking_fillers innovative savoir-faire methods learnt fromSambuca ISEO is made made with star anise and white elder flowers. It is served as digestive, or, with the addition of water, as a long (and refreshing) drink. If you order this in a restaurant, you will typically see 3 coffee beans floating in it, (called Sambuca con la mosca Sambuca with the fly) ###Product Description A classically clear anise flavoured liqueur from the Iseo range, produced in Italy. Enjoy alongside a coffee, or in the traditional