Palmetta Apple Tree walnut_sales_blocked Its sweet yet mildly tart

Its sweet yet mildly tart flavor and crisp texture make it best suited for canning

more challenging climates of the Russian Empire (and later the Soviet Union)

slightly coarse

It is tolerant of wet and poor soils and is also drought-resistant once established

indicating its suitability for a wide range of climates

Palmetta Apple Tree walnut_sales_blocked Its sweet yet mildly tartPalmetta is a Russian hybrid cultivar with a spreading growith habbit, the name is derived from palmette meaning it would be a good apple for espalier. It originated from the Central Siberian Botanical Garden in the Russian Academy of Sciences in Novosibirsk. It was introduced to Alaska from a batch of scionwood in the late 1990s and has since caught the attention of orchardists in cold regions due to its remarkable hardiness and unusual growth habit.