Hazelnut Flavor Extract, Natural flavor_emulsion The emulsion also works wonderfully

The emulsion also works wonderfully in beverages

Caution: While the extract is safe for consumption

Storage: To maintain the quality and freshness of the Eggnog Flavor Emulsion

Natural is used by adding a small amount to soups

The concentrate is kosher certified and gluten-free

Hazelnut Flavor Extract, Natural flavor_emulsion The emulsion also works wonderfullyApplications This nut free hazelnut extract is ideal for creating delicious baked goods, desserts, and beverages without any risk of nut contamination. Use it in cake batters, cookie dough, frosting, ice cream, coffee drinks, and smoothies to achieve that desired hazelnut flavor. The extract works beautifully in both hot and cold applications, making it perfect for everything from warm pastries to chilled desserts. Professional bakers and home cooks