Australian Margaret River Picanha *TIP* Crossbred BMS 8/9 Wagyu Margaret River Wagyu Beef has

Margaret River Wagyu Beef has an unmistakably rich and buttery flavour

These are F1 cattle meaning they are 50/50 (Wagyu x Black Angus) crossbred cattle

A “Crown Roast” is made of two Frenched lamb racks tied together to resemble a crown

Weight: Approx ~2

clean fresh air

Australian Margaret River Picanha *TIP* Crossbred BMS 8/9 Wagyu Margaret River Wagyu Beef hasAustralian Picanha 8 9 TIP Our favorite piece of the Picanha! With the tip you get a thicker cut and what we find to be one of the most tender parts. The thickness of a steak can change the whole feel, so we separate these from the rest. When slicing Picanha the other pieces come out thin so we want our customers to know what to expect So much flavor, so juicy, and cut into 8oz portions perfect to knock back. One of the greatest steaks on earth.