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Clinicians working with patients with mycotoxin exposure and/or symptoms may consider working with the following: Foundational support Multivitamin/mineral, probiotic (acidophilus + bifidus strains), antioxidants, and essential fatty acids Detoxification support NAC, glutathione Binders Anti-fungals These pharmaceuticals should be assessed for use on a clinical case-by-case basis ONLY given challenges related to their potential, significant side-effects

Zinc PCA Soothes irritation and balances oil

The collagen fibers become more organized

Some of the best foods to eat at this time in order to keep clearing the body of excess candida and endotoxins are: Apple cider vinegar Sauerkraut and other fermented vegetables Green veggies and green drinks Coconut oil Manuka honey Garlic Ground chia and flaxseeds Unsweetened cranberry juice Cultured dairy Spices like turmeric and cinnamon Your meals should include lots of fresh, organic vegetables (ideally that have been steamed), but limit starchy vegetables for a period of time, like carrots, radishes, beets, sweet potatoes and white potatoes

Lupus nephritis (LN) is a severe form of organ damage that develops in most patients within 5 years of being diagnosed with SLE