Japanese A5 Wagyu | Miyazaki Petite Filet Steak Authentic Wagyu Bordeaux: This classic red wine

Bordeaux: This classic red wine offers a robust structure that pairs beautifully with the buttery texture of Wagyu

Indulge in the extraordinary with Destination Wagyu's Australian Wagyu Full Blood Stone Ax Filet Mignon

finished on a diet that includes grape lees from local Kobe wineries

Breed: Japanese Black (Tajima Wagyu)

the cattle are fed a specialized diet that contributes to the filet’s rich marbling and superior texture

Japanese A5 Wagyu | Miyazaki Petite Filet Steak Authentic Wagyu Bordeaux: This classic red wineThis Japanese A5 Wagyu filet from Miyazaki is all about tenderness and pure Wagyu flavor in a smaller, focused 4oz steak with a BMS score of 11. Cut from Japanese Black cattle raised in Miyazaki Prefecture, it carries the fine marbling and silky texture that made Miyazaki one of Japans most awarded Wagyu regions. Compared to a ribeye or strip, this Miyazaki Wagyu filet leans into delicacy and mouthfeel. You get the soft, clean bite of tenderloin with