St. Louis Style Pork Ribs Bundles 75 Skirt Steak 1 1

75 Skirt Steak 1 1 lb Bavette Steaks 5 0

As it braises

All that intramuscular fat means a ribeye is almost impossible to mess up: sear it in a screaming hot pan

Quarter Beef Share includes:

Expect ribeyes

St. Louis Style Pork Ribs Bundles 75 Skirt Steak 1 1The quintessential cut for backyard barbecue purists. St. Louis cut ribs are carved from the belly side of our pasture raised heritage hogs, meticulously trimmed into a clean, uniform rack that cooks evenly from end to end. By removing the brisket bone and tough cartilage, you are left with a beautifully rectangular slab that features incredible intramuscular fat and a deep, rich pork flavor unique to hogs raised right on Montana pasture. That pasture